Inquire About a Product| Product: | 2,3-Butanedione-13C4 | |
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| Catalog Number: | C33101 | |
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| Molecular Weight: | 90.07 | |
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| Category: | All Aliphatics | |
| Literature References: |
Martineau B, Henick-Kling T, Acree T., Reassessment of the Influence of Malolactic Fermentation on the Concentration of Diacetyl in Wines. Am Soc Enol Vitic, 1995, 46(3): 385–8.; Turner et al., Ultra-prolonged activation of CO2-sensing neurons disorients mosquitoes. Nature, 2011, 474: 87–91. |
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| MSDS: | ||
| Applications: | A labeled vicinal diketone. Occurs naturally in alcoholic beverages as a byproduct of fermentation. Has an intensely buttery flavor. Also a strong inhibitor of the CO2 sensitive neurons in the fruit fly and mosquito. |