Product: | Vanillomandelic Acid (α-d1) | ||||||||
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Catalog Number: | D641 | ||||||||
CAS Number: | 53587-34-1 | ||||||||
Synonyms: |
DL-4-Hydroxy-3-methoxy-D3-mandelic Acid; Vanillylmandelic acid; VMA; Vanillyl mandelic acid |
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Pricing: |
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Formula: | HOC6H3(OCH3)CD(OH)COOH | ||||||||
Enrichment: | 93%D | ||||||||
Molecular Weight: | 199.18 | ||||||||
Appearance: | White solid | ||||||||
Category: | Labeled Reference Standards | ||||||||
Stability: | Stable under recommended storage conditions. | ||||||||
Storage: |
Store at room temperature (15-23°C), away from air, light and moisture. |
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Transportation: |
Non-hazardous for transport. |
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Literature References: |
Fatiadi, A., Schaffer, R., An Improved Procedure for Synthesis of DL-4-Hydroxy-3-methoxymandelic Acid (DL-"Vanillyl"-mandelic Acid, VMA). Journal of Research of the National Bureau of Standards - A. Physics and Chemistry; 1974, 78A (3): 411–412. |
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MSDS: | |||||||||
Description: | A labeled intermediate in the synthesis of artificial vanilla flavorings. Also an end-stage metabolite of epinephrine and norepinephrine. |